** Indian Navy successfully test-fires naval anti-ship missile

The Indian Navy on Wednesday successfully carried out the maiden test firing of the first indigenously developed naval anti-ship missile from a Seaking helicopter, officials said.

The test was conducted at the Integrated Test Range (ITR) in Odisha’s Balasore.

“This firing is a significant step towards achieving self-reliance in niche missile technology and reaffirms the Indian Navy’s commitment to indigenisation,” said a senior Navy official.

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** PM Modi inaugurates India’s first 5G testbed

The 5G testbed has been developed as a multi-institute collaborative project by eight institutes led by IIT Madras

Prime Minister Narendra Modi on May 17 inaugurated the country’s first 5G testbed to enable startups and industry players to test and validate their products locally and reduce dependence on foreign facilities.

The testbed has been set up at a cost of around ₹220 crore.

Speaking at the silver jubilee celebrations of the Telecom Regulatory Authority of India (Trai), the Prime Minister said the 5G testbed is an important step for self-reliance in the direction of critical and modern technologies.

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GLOBAL RECORDS: INDIA RECORDS: India-born Scientist & Conservation Biologist Kamal Bawa Elected to US National Academy of Sciences

Conservation biologist Kamal Bawa has been elected to the U.S. National Academy of Sciences. Kamal Bawa is president of the Bengaluru-based Ashoka Trust for Research in Ecology and Environment (ATREE) as well as an elected fellow of the Royal Society (London) and the American Philosophical Society.

“The election is a reaffirmation of our important work on the ecology, conservation, and management of tropical forests that are declining all over the world but are critical to humanity’s well-being,” said Dr. Bawa.

A few years ago, Dr. Bawa brought together scientists from India’s leading institutions to develop the National Mission on Biodiversity and Human Wellbeing under the banner of the Biodiversity Collaborative.

The effort was supported by the office of the Principal Scientific Adviser to the Government of India, and is currently funded by the Rohini Nilekani Philanthropies.

source/content: thehindu.com (edited)

** First surgery of serious liver disorder done by IMS-BHU doctors

For the first time a team of doctors from the Institute of Medical Science, Banaras Hindu University (IMS-BHU) performed a surgical procedure to cure a patient suffering from Budd-Chiari Syndrome, a serious condition of the liver.

The doctors from the interventional radiology unit of the department of radio diagnosis and imaging performed the surgery.

The syndrome is a medical condition in which the hepatic veins (veins that drain the liver) are blocked or narrowed by a clot (mass of blood cells). This blockage causes blood to back up into the liver, and as a result, the liver grows larger.

Prof. Ashish Verma, head of the department of radiodiagnosis and imaging, who led the team, said, “It is for the first time that the trans-jugular intrahepatic Porto systemic shunt procedure has been done on a patient. The procedure has been performed on a young woman suffering from a condition called the Budd-Chiari Syndrome.”

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** EV maker Omega Seiki Mobility to foray into trucks, tractors and drones

Company planning to raise capacity from 12,000 units to 20,000: chairman Narang

Electric vehicle (EV) manufacturer Omega Seiki Mobility Pvt. Ltd. said it would get into manufacturing of e-trucks in 1.5, 3.5 and 6.5-tonne capacities, e-drones and e-tractors to broaden its product offerings. The company is also working on a high-speed scooter range and e- rickshaws, founder and chairman Uday Narang said.

Currently the company manufactures seven EV models, including five three-wheeler models and two two-wheelers.

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** Thiruvananthapuram scientist generates electricity from tapioca leaves

Tapioca is in vogue in Kerala. First, the government created a buzz with its idea to make spirits from tapioca. Now, a scientist based in Thiruvananthapuram has developed a technique to produce electricity from its leaves.  The concept of clean energy from cassava leaves — ‘Cassa Dipah’ — was a by-product of the biopesticide manufacturing process, said Dr C A Jayaprakas, principal scientist at the ICAR- Central Tuber Crops Research Institute (CTCRI) here. 

The CTCRI has been engaged in biopesticide production from tapioca leaves for several years. With patented technology, the centre has developed three brands of biopesticides — ‘Nanma’, ‘Menma’ and ‘Shreya’. 

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** US-based Applied Materials acquires land in Bengaluru for ₹350 crore

California-based Applied Materials has invested ₹350 crore ($50 million) to purchase land in Whitefield in Bengaluru where it is planning to expand its engineering infrastructure.

The company said the expansion would boost its next phase of growth in India.

“We expect this investment to support future product development and R&D, as well as benefit the development of the local supply chain,’‘ said Srinivas Satya, country president and Managing Director, Applied Materials India at Semicon India 2022 in Bengaluru on April 29.

Indian Government’s mission mode approach to evolve the country’s semiconductor sector, together with the ease-of-business initiatives and scaling up of indigenous electronics end-manufacturing, were positive and practical steps to enable its Semiconductor Mission, he added.

Applied Materials supplies equipment, services and software for the manufacture of semiconductor (integrated circuit) chips for electronics, flat panel displays for computers, smartphones, televisions, and solar products.

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** Arunachal scientist bags two Indian patents

Dr. Sanjeeb Kalita has been granted two Indian patents for developing ‘Polyherbal formulation for the treatment of painful Diabetic Neuropathy’ and ‘hybrid cotton patch and a method for its fabrication’

A scientist from the Centre of Excellence (CoE) for Bio-resources and Sustainable Development at Kimin in Papumpare district of Arunachal Pradesh has been granted two Indian patents for developing ‘Polyherbal formulation for the treatment of painful Diabetic Neuropathy’ and ‘hybrid cotton patch and a method for its fabrication’.

Dr. Sanjeeb Kalita, the scientist of the centre under the Arunachal Pradesh State Council for Science and Technology (APSCS&T) carried out fundamental research and development for both the inventions at Guwahati-based Institute of Advanced Studies in Science and Technology, official sources said on Friday.

** CET obtains patent for compound with anti-cancer properties

The compound has been derived from the medicinal plant Koduveli

The College of Engineering Thiruvananthapuram (CET) has bagged a patent for inventing a pharmaceutical agent that is expected to have immense potential in cancer treatment.

The newly synthesised compound, 3-([4-Chloro-3(Trifluoromethyl) Phenyl] Amino)-5-Hydroxy-2-Methyl-1,4-Dihydronapthalene-1,4-Dione, was the result of the five-year long research jointly undertaken by Shyni P. Laila and Arunkumar B.

The researchers were guided by Annette Fernandez, the former head of the Department of Chemistry at CET who had retired as Principal of the Government College of Arts and Science, Pathirippala, in Palakkad few years ago.

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** VVCE students design low-cost cooling solution to keep fruits and vegetables fresh

The model requires the vendors to charge it once in a day at home

A low-cost cooling solution harnessing solar power to help vegetable vendors in keeping the perishable produce fresh has been designed by four students of Vidyavardhaka College of Engineering in Mysuru.

H.V.Naveen, Shubham Sain, S.Supreeth and Vivek Chandrashekar who took up the project are students of Mechanical Engineering branch and are in the sixth semester. The project addresses one of the major problems that vegetable vendors face every day: that of keeping the vegetables fresh when they are out in the market selling it under the scorching sun.

The students have designed the cart in such a way that the refrigeration of the cart can be maintained in a temperature range between 0 degree C and 10 degree C. Generally, a temperature in the range of 5 degree C to 10 degree C is required to keep the vegetables fresh. But the students have gone a step ahead and have extended the utility of the cart to help those selling diary products as well.

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